Bertolo Food Academy is the training school of Molino Bertolo, created inside the historic mill and born from the desire to share our passion for cooking and genuine recipes, our desire to always create something unique and surprising.
Thanks to continuous and consolidated collaborations with Master Bakers and Master Pastry Chefs, the Academy offers courses and meetings dedicated to Professionals in the sector of baking, pastry making, pizza.

Our students are provided with the most modern technologies combined with the ancient knowledge of the millers of the past, to discover all the secrets of the magical art of kneading and giving life to delicious and fragrant products.

Food Academy thus becomes a place of comparison and exchange of the ancient knowledge of the Art of Milling, where you can perfect your knowledge of the world of High Quality Flours of Molino Bertolo.

Per informazioni sui corsi per i Professionisti contattaci via email info@molinobertolo.it oppure telefonando all o0423 64043